Strawberry Cream Cheese Delights
Ingredients:
- 1 cup (150 g) strawberries, diced
- 1 teaspoon vanilla extract
- 1/4 cup (60 g) coconut oil
- 3/4 cup (170 g) cream cheese, softened
Instructions:
- Begin by adding the diced strawberries to a blender. Puree them until smooth.
- To the strawberry puree, incorporate the vanilla extract, coconut oil, and softened cream cheese. Blend everything together until the mixture becomes silky smooth.
- Prepare a muffin tin with 12 cups by lining it with silicone liners or greasing it with coconut oil. Evenly distribute the strawberry cream cheese mixture among the muffin cups.
- Place the filled muffin tin in the freezer and leave it for 2 hours, or until the bites have solidified completely.
- Keep the strawberry cream cheese bites stored in the freezer.
Enjoy these creamy, strawberry-filled treats as a refreshing snack or dessert anytime!