Blender Cinnamon Roll Cheesecake Bars Recipe

Ingredients

For the Crust:

• 3 cups graham cracker crumbs
• 1/2 cup light brown sugar
• 12 tablespoons (3/4 cup) butter, melted
• 1 teaspoon salt

For the Filling:

• 32 oz (2 pounds) cream cheese, softened
• 1 1/2 cups granulated sugar
• 4 large eggs, at room temperature
• 1 cup sour cream, at room temperature
• 4 teaspoons vanilla extract

For the Cinnamon Swirl:

• 12 tablespoons (3/4 cup) butter, melted
• 2 cups dark brown sugar
• 2 teaspoons cinnamon
• 1/2 cup all-purpose flour

Instructions

For the Crust:

1. Preheat the oven to 350°F (175°C).
2. In a medium mixing bowl, combine the melted butter, graham cracker crumbs, brown sugar, and salt until well mixed.
3. Press the mixture firmly into a rectangular 9×13-inch baking dish. Bake for 8 minutes, then set aside to cool.

For the Filling:

1. Reduce the oven temperature to 325°F (160°C).
2. In a blender, blend the cream cheese, granulated sugar, and vanilla extract until smooth.
3. Add the sour cream and blend again. Then, add the eggs one at a time, blending after each addition until the mixture is smooth. Set aside.

Make the Cinnamon Swirl:

1. In a separate bowl, mix together the melted butter, dark brown sugar, cinnamon, and flour until smooth.

To Assemble:

1. Pour half of the cheesecake filling over the cooled crust.
2. Dot half of the cinnamon mixture over the filling and gently swirl it with a knife.
3. Add the remaining filling and dot with the remaining cinnamon mixture, swirling again with a knife.
4. Bake in the preheated oven until the center is mostly set, about 35-40 minutes.
5. Allow the cheesecake bars to chill in the refrigerator until firm, approximately 2 hours or more.
6. Slice into bars, serve, and enjoy!

This expanded recipe yields a larger batch of Blender Cinnamon Roll Cheesecake Bars, making it perfect for gatherings, parties, or any occasion where you want to serve a delicious and impressive dessert. The combination of creamy cheesecake, rich cinnamon swirl, and crunchy graham cracker crust is sure to delight all who try these bars.