Hi there! I’m Linda, the food-loving heart behind this blog — your cozy corner of the internet where cooking meets creativity. Whether you’re a kitchen newbie or a seasoned home chef, you’ll find something here to spark your taste buds and inspire your next delicious dish.
Pig Pickin’ Cake Ingredients For the Cake: 1 box yellow cake mix 1 cup water 1/2 cup vegetable oil 3 large eggs 11 ounces mandarin oranges, drained and divided For the Frosting: 15 ounces crushed …
Mini Pineapple Upside Down Rum Cakes Ingredients For the Cakes: 1 box yellow cake mix (plus ingredients listed on the package) 1/4 cup salted butter, melted 1/4 cup pineapple rum (plus more for garnish, optional) …
Honey Pepper Chicken Mac and Cheese Ingredients For the Mac and Cheese: 1 (16-ounce) box spiral pasta 1 stick unsalted butter 2 cups heavy cream ½ cup shredded Parmesan cheese 1 cup freshly shredded mozzarella …
Chocolate Cherry Thumbprint Cookies Servings: 24 cookies Ingredients For the Cookies: 1½ cups all-purpose flour ½ teaspoon baking soda ½ teaspoon baking powder ¼ teaspoon salt ½ cup unsweetened cocoa powder ½ cup unsalted butter, softened ½ cup granulated sugar ½ cup packed brown …
The Best Chocolate Thumbprint Cookies Recipe Ingredients: For the Cookies: 3/4 cup unsalted butter (softened) 1 cup powdered sugar 1 large egg 1 tsp vanilla extract 2 cups all-purpose flour 1/4 cup unsweetened cocoa powder …
Linda
