Author: recipescrisp.com

Reese’s Pieces Peanut Butter Blondies Recipe Ingredients: 1/2 cup salted butter (room temperature) 2 cups light brown sugar 1/2 cup creamy peanut butter 2 large

Easy Frosted Sugar Cookie Bars Recipe Ingredients: For the Sugar Cookie Bars: 3/4 cup (167 g) unsalted butter (softened to room temperature) 1 cup (200

Easy Saucepan Brownies Recipe Ingredients: 4 oz (114 g) unsweetened chocolate (broken into pieces) 1/2 cup (114 g) unsalted butter 1 cup (200 g) granulated

Homemade Cosmic Brownie Recipe Ingredients: For the Brownies: 1 cup granulated sugar 1 cup brown sugar 2 tsp vanilla extract 1/2 tsp salt 2 large

Pumpkin Bars with Cream Cheese Frosting Recipe Ingredients: For the Bars: 2 cups all-purpose flour 2 cups sugar 2 tsp baking powder 1 tsp baking

Red Velvet Cake Mix Cookie Bars Recipe Ingredients: For the Cookie Bars: 1 box (15.25 oz) red velvet cake mix 2 large eggs 1/2 cup

30-Minute Chicken Gnocchi Soup Recipe Ingredients: 2 lbs boneless, skinless chicken breasts 1 tsp salt (or to taste) 1/4 tsp black pepper (or to taste)

Mom’s Chicken and Rice Soup Recipe Ingredients: 2 lbs boneless, skinless chicken breasts 1 tsp salt 1/2 tsp black pepper 2 tbsp olive oil (divided)

Pumpkin Muffin Recipe Ingredients: For the Muffins: 15 oz pumpkin puree 1/4 cup melted butter (room temperature) 3/4 cup brown sugar 2 eggs (room temperature)

Spinach Artichoke Lasagna Recipe Ingredients: Spinach Artichoke Filling: 12 oz frozen chopped spinach, thawed and drained 14 oz artichoke hearts, chopped 8 oz cream cheese,