Hi there! I’m Linda, the food-loving heart behind this blog — your cozy corner of the internet where cooking meets creativity. Whether you’re a kitchen newbie or a seasoned home chef, you’ll find something here to spark your taste buds and inspire your next delicious dish.
Herb Butter Turkey Breast Ingredients: 1 to 2 shallots, thinly sliced 2 to 3-pound turkey breast with bone, skin-on 1/2 cup salted butter, melted (see note for browning option) 1 teaspoon lemon pepper 1 teaspoon …
Easy Homemade Ricotta Cheese Ingredients: 1/2 gallon whole milk (avoid ultra-pasteurized) 1 cup heavy cream 1/2 to 1 teaspoon flaky sea salt or kosher salt 3 tablespoons lemon juice Instructions: Combine Milk and Cream: In …