Author: recipescrisp.com

White Chocolate Cranberry Oatmeal Cookies Ingredients: 1 ½ cups all-purpose flour ½ teaspoon baking soda ½ teaspoon baking powder 1 teaspoon cinnamon ¼ teaspoon salt

Chocolate-Filled Puff Pastry Ingredients: 1 sheet frozen puff pastry, thawed 4 ounces semi-sweet baking chocolate 1 egg Optional: 1 tablespoon coarse sugar for sprinkling Instructions:

Chicken Broccoli Ziti Ingredients: 1 pound boneless, skinless chicken breasts, cut into 1×1-inch pieces 10 ounces ziti pasta 1 bunch broccoli, cut into florets 3

One-Pot Lemon Chicken Orzo Ingredients: 4 bone-in, skin-on chicken thighs 2 lemons (1 sliced, 1 juiced) 2 tablespoons unsalted butter 1 cup orzo pasta 2

Hawaiian Chicken Ingredients: 2 teaspoons olive oil 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces Salt and pepper, to taste 1 red bell

Fried Peach Pies Ingredients: For the Pie Crust: 2¼ cups all-purpose flour ½ teaspoon salt 1 tablespoon sugar ½ teaspoon baking powder ½ cup (1

Cajun-Seasoned Crispy Fried Shrimp Ingredients: 1 pound shrimp, peeled (tails left on or off, as preferred) 2 teaspoons Cajun seasoning 1 cup all-purpose flour 3

Sheet Pan Chicken and Vegetables Ingredients: 1 pound boneless, skinless chicken breast, cut into 1-inch cubes 1 sweet potato, diced 1 head of broccoli, cut

Philly Cheesesteak Quesadilla Recipe Ingredients for 2 Servings: 2 medium or burrito-sized flour tortillas 1/2 pound beef (ribeye or top round), thinly sliced or diced

Coconut Truffles Recipe Ingredients: 3 cups coconut flakes (either sweetened or unsweetened) ½ cup condensed milk 12 ounces semi-sweet chocolate chips, melted 2 tablespoons unsweetened