Easy Recipe

Baked Chicken Nuggets Recipe Servings: 6 people (makes about 24 nuggets) Ingredients: 1 lb boneless, skinless chicken breast, cut into pieces 1 tablespoon potato flakes

Juicy Oven Baked Chicken Breast Servings: 6 servings Ingredients: 2 lbs chicken breasts (about 4-6 pieces) 1 teaspoon paprika 1 tablespoon garlic parsley salt 1

Churros Recipe Servings: 8 people Ingredients: 1/2 cup water 1/2 cup whole milk 8 tablespoons unsalted butter 1 teaspoon granulated sugar 1/4 teaspoon salt 1

Lemon Cheesecake Recipe Servings: 12 slices Ingredients: For the Crust: 1 ¾ cups graham cracker crumbs (from 14 whole crackers) 6 tablespoons unsalted butter, melted

Teriyaki Salmon Servings: 8 Ingredients: For the Teriyaki Salmon: 2 1/2 lbs salmon filet, sliced into 2″ wide pieces For the Teriyaki Sauce: 3 tbsp

Philly Cheesesteak Recipe Servings: 4 people Ingredients: 1 lb ribeye steak, trimmed and thinly sliced 1/2 tsp sea salt, or to taste 1/2 tsp black

Chocolate Lasagna Ingredients Oreo Crust: 36 regular Oreos 6 tablespoons melted butter Layer 1: 1 (8-ounce) package cream cheese, softened ¼ cup granulated sugar 2

Pistachio Ice Cream Recipe Ingredients 1 cup unsalted shelled pistachios 3/4 cup sugar 2 cups milk (whole milk recommended) 1/2 teaspoon almond extract 4 large

Chicken Alfredo Lasagna Ingredients Lasagna: 16 lasagna noodles 3 cups shredded cooked chicken (rotisserie chicken works great) 3 1/2 cups freshly shredded mozzarella cheese 2

Sweet Corn Chicken Soup Ingredients 1 tablespoon butter 1 cup diced yellow onions 1 tablespoon minced garlic 1 teaspoon minced ginger 2 cups frozen corn