Air Fryer Chicken Wings

Air Fryer Chicken Wings

Servings: 4 people

Ingredients:

  • 1 lb chicken wings, split into flats and drumettes
  • 1 tablespoon olive oil
  • 2 teaspoons garlic salt
  • 1 teaspoon lemon pepper

Instructions:

  1. Prepare the Chicken Wings:
    • Thoroughly pat dry the chicken wings with paper towels and place them in a mixing bowl.
    • Coat the wings with olive oil, then sprinkle with garlic salt and lemon pepper. Toss to ensure the wings are evenly coated with the seasoning.
  2. Air Fry the Wings:
    • Place the seasoned wings in the air fryer basket, ensuring they are spaced evenly.
    • Air fry at 400°F for 8 minutes on one side.
    • Flip the wings and air fry for an additional 8 minutes, or until they are crisp and golden brown on the outside.

Enjoy your delicious air fryer chicken wings!